Vignaoili Contrà Soarda
Il Pendio Garganega Vespaiolo
11 months in oak. Full on creamy, nutty style, savoury. Spicy. Over oaky.
11 months in oak. Full on creamy, nutty style, savoury. Spicy. Over oaky.
May 20th, 201517- serious attack, with acidity and fruit. Unusual and interesting.
17- serious attack, with acidity and fruit. Unusual and interesting.
Oct 17th, 202017 not complex, but terrific fruit, not overoaked, good length.VGVFM.
17 not complex, but terrific fruit, not overoaked, good length.VGVFM.
Mar 8th, 202016.5+. Very serious Garganega, with depth and M+ length. Good VFM.
16.5+. Very serious Garganega, with depth and M+ length. Good VFM.
Feb 9th, 2020Showing a lot of age w/darker color and oxidized nose, but still vibrant and exotic - changed alot since I last had it - hard to pin down nose, but we enjoyed it - although I wouldn't wait any longer if I had more
Showing a lot of age w/darker color and oxidized nose, but still vibrant and exotic - changed alot since I last had it - hard to pin down nose, but we enjoyed it - although I wouldn't wait any longer if I had more
Sep 8th, 2016Il Pendio - garganega and vespaiolo with some wood- this wine is stunning with rich apricot pineapple vanilla and a strong acidic backbone
Il Pendio - garganega and vespaiolo with some wood- this wine is stunning with rich apricot pineapple vanilla and a strong acidic backbone
Jun 14th, 2015