We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Vignalta

Cabernet Colli Euganei Cabernet Sauvignon Cabernet Franc

9.16 ratings
-no pro ratings
Euganei, Padova, Veneto, Italy
Cabernet Sauvignon, Cabernet Franc
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Pungent Cheese, Herbs, Salami & Prosciutto, Soft Cheese, Chicken, Turkey, Duck

Explore related

VignaltaEuganei, PadovaCabernet Sauvignon
Top Notes For
Gladys Xiques
9.0

Heavy dark fruit. Paired with spicy seafood pasta.

Heavy dark fruit. Paired with spicy seafood pasta.

Jul 4th, 2021
Doug Adams
9.3

2000 vintage. Very nice!

2000 vintage. Very nice!

Aug 9th, 2018
Max G
9.2

Delicious! Easy to drink. Full bodied. The 2007 was amazing

Delicious! Easy to drink. Full bodied. The 2007 was amazing

Mar 10th, 2018
David Annis
9.1

This might be my first Venetian Bordeaux blend. This was surprising. Light bodied, some fruit remaining but not much. The franc is noticeable on the nose. Far from perfect but a solid effort. It feels nitpicky to criticize what's not right, when on the whole it works.

This might be my first Venetian Bordeaux blend. This was surprising. Light bodied, some fruit remaining but not much. The franc is noticeable on the nose. Far from perfect but a solid effort. It feels nitpicky to criticize what's not right, when on the whole it works.

Mar 7th, 2016
Fred Scelzo
9.0

Fred had this 9 years ago

Fred had this 9 years ago

Aug 30th, 2015