Vietti
Tre Vigne Dolcetto d'Alba
This Dolcetto is quite deep in color (ruby). Dolcetto is the Italian Beaujolais. Personally, better than Beaujolais. High acidity and fresh red fruit aftertaste. Very pleasant wine.
This Dolcetto is quite deep in color (ruby). Dolcetto is the Italian Beaujolais. Personally, better than Beaujolais. High acidity and fresh red fruit aftertaste. Very pleasant wine.
Feb 10th, 2015Paired with chili garlic hanger steak & Gorgonzola mash potatoes. Dried mushroom, fresh cut cedar, bramble, purple fruit aromas. Very soft tannins, medium acid, heavy bramble berry on the palate.
Paired with chili garlic hanger steak & Gorgonzola mash potatoes. Dried mushroom, fresh cut cedar, bramble, purple fruit aromas. Very soft tannins, medium acid, heavy bramble berry on the palate.
Dec 24th, 2014First unoaked wine with malolactic fermentation strictly. this is a very complex buttery ,delicate vibrant ,juicy and very floral.
First unoaked wine with malolactic fermentation strictly. this is a very complex buttery ,delicate vibrant ,juicy and very floral.
Aug 30th, 2015