Vietti

Perbacco Langhe Nebbiolo

8.984 ratings
8.917 pro ratings
Langhe, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Allison Wagner

Do I need to say anything?

Do I need to say anything?

Apr 17th, 2014
Anthony Szabo

high quality Nebb, good structure and smoothness

high quality Nebb, good structure and smoothness

Jan 3rd, 2014
Meg Maker

Wine Writer, Maker's Table

9.3

Saddle, tea, white pepper, rare meat, purple flowers. Leather, but not sweaty leather—well-oiled. Nebbiolo, baby.

Saddle, tea, white pepper, rare meat, purple flowers. Leather, but not sweaty leather—well-oiled. Nebbiolo, baby.

Aug 19th, 2013
Dave Kwiatkowski

Tight tannins give way to some decent fruit after an hour of decanting. Overall a pretty but austere wine.

Tight tannins give way to some decent fruit after an hour of decanting. Overall a pretty but austere wine.

May 12th, 2013
Michael Schafer Esq. Sommelier CSW CCTP

Ready to rock. Vietti produces excellent values. Drink tonight

Ready to rock. Vietti produces excellent values. Drink tonight

Apr 18th, 2016
Patrick Larreategui

Nice Nebbiolo! Pairs well with marinara meatballs!

Nice Nebbiolo! Pairs well with marinara meatballs!

Jul 2nd, 2015
Andrew Spingler

2009 Nebbiolo from true artists the Vietti family. Their appreciation for art extends to their winemaking.

2009 Nebbiolo from true artists the Vietti family. Their appreciation for art extends to their winemaking.

May 20th, 2015
Jessica Beebe

Red, n: oak, fruit- red berries, cranberries,- light spice- soft t: smooth, tannic, dry, cherries

Red, n: oak, fruit- red berries, cranberries,- light spice- soft t: smooth, tannic, dry, cherries

Mar 14th, 2015
David S

Needed some decanting time assistance of a hour or so, but by the time the goat was out of broiler, it was singing, especially drinking this baby Barolo too young.

Needed some decanting time assistance of a hour or so, but by the time the goat was out of broiler, it was singing, especially drinking this baby Barolo too young.

Mar 1st, 2015
Brian Skoog

Second wine opened celebrating closing night of La clemenza di Tito

Second wine opened celebrating closing night of La clemenza di Tito

Feb 28th, 2015