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Vietti

Masseria Barbaresco Nebbiolo

9.02 ratings
8.81 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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ViettiBarbaresco, CuneoNebbiolo
Top Notes For
Shengli Hu
8.8

Brett (meat/barnyard), dried tomatoes, dried flowers, marzipan, high acidity and tannin. 13.5% abv.

Brett (meat/barnyard), dried tomatoes, dried flowers, marzipan, high acidity and tannin. 13.5% abv.

Feb 2nd, 2019
Young Bock Lee

V: slight orange on the rim, med ruby in core N: dark chocolate, black pepper - need more time to open up P: popping out tabacco characther, dried black plum, sandy, earthy, tartness. still has some light fruit character, long finish.

V: slight orange on the rim, med ruby in core N: dark chocolate, black pepper - need more time to open up P: popping out tabacco characther, dried black plum, sandy, earthy, tartness. still has some light fruit character, long finish.

1 person found it helpfulSep 14th, 2015
Manuel Roig-Franzia
9.2

Manuel had this a year ago

Manuel had this a year ago

Nov 25th, 2023
Russell Alexander
9.2

Russell had this 8 years ago

Russell had this 8 years ago

Nov 26th, 2016
Yury Glazkov
8.3

Yury had this 8 years ago

Yury had this 8 years ago

Nov 10th, 2016
Jim Wood

Jim had this 7 years ago

Jim had this 7 years ago

May 10th, 2018