Verget

"Sous le Puits" Puligny-Montrachet 1er Cru Chardonnay

9.117 ratings
8.91 pro ratings
Puligny-Montrachet, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
John Van Trijp

En Primeur Tasting 2016 Vintage in Bordeaux

En Primeur Tasting 2016 Vintage in Bordeaux

Apr 3rd, 2017
Chris Cass

Still fresh, Meyer lemons, seashells and hazelnut skins

Still fresh, Meyer lemons, seashells and hazelnut skins

Apr 3rd, 2016
Hanif Perry

Interesting old white burgundy. Still sharp and acidic with deep aging muskyness.

Interesting old white burgundy. Still sharp and acidic with deep aging muskyness.

May 28th, 2015
Megumi Gotoh

酸も綺麗にまとまっておりバランスが良くとても美味しいピュリニーでした(^-^)
¥9780/本
2014.1029

酸も綺麗にまとまっておりバランスが良くとても美味しいピュリニーでした(^-^)
¥9780/本
2014.1029

Nov 7th, 2014
Tyler St Pierre

A little Burgundy for a Summer night #roofdrinking #summertime

A little Burgundy for a Summer night #roofdrinking #summertime

Aug 6th, 2014
Tracey Berkner

Ripe pears, marzipan, olive oil polenta cake. Great with boletes, peaches and garlic oil.

Ripe pears, marzipan, olive oil polenta cake. Great with boletes, peaches and garlic oil.

Jul 31st, 2014
Garth Hodgdon

Sommelier Bouchon

8.9

Garth had this 9 years ago

Garth had this 9 years ago

Mar 8th, 2016
Victor Mauad

Victor had this 2 years ago

Victor had this 2 years ago

Jan 21st, 2023
Trevor Hannigan

Trevor had this 2 years ago

Trevor had this 2 years ago

Nov 22nd, 2022
Hans Stockmann

Hans had this 3 years ago

Hans had this 3 years ago

May 7th, 2022