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Vercingetorix

Reserve Cuvée VX Pinot Noir

8.22 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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VercingetorixWillamette Valley, OregonPinot Noir
Top Notes For
Adam Shaylor
8.8

Some white wines are good enough to be served cool (rather than cold). This is one of them. Well balanced. A bit much oak for my taste, but otherwise excellent.

Some white wines are good enough to be served cool (rather than cold). This is one of them. Well balanced. A bit much oak for my taste, but otherwise excellent.

May 24th, 2016
Lance E. Farman

Lance E. had this 8 years ago

Lance E. had this 8 years ago

Sep 8th, 2016
Douglass Ruth
7.5

Douglass had this 5 years ago

Douglass had this 5 years ago

Dec 24th, 2019