Veramonte

Reserva Casablanca Valley Pinot Noir

8.41 ratings
-no pro ratings
Casablanca Valley, Aconcagua, Chile
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Barry Czeisler

Light cherry notes early, dry finish with some specimens at the end.

Light cherry notes early, dry finish with some specimens at the end.

Apr 2nd, 2021