Vennstone

Union Reserve Pinot Noir

8.93 ratings
9.01 pro ratings
Santa Lucia Highlands, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sipping Fine Wine

Ruby red color with aromas of red berry fruit and sweet spices, fruit sourced from Sonoma, Monterey and Santa Barbara. On the palate flavors of black cherry and blackberry, with dried fruit notes, toasty vanilla oak, cinnamon spice and cola tones. Fine mouth coating tannins with balanced acidity carry this wine to a medium+ finish. Good now!

Ruby red color with aromas of red berry fruit and sweet spices, fruit sourced from Sonoma, Monterey and Santa Barbara. On the palate flavors of black cherry and blackberry, with dried fruit notes, toasty vanilla oak, cinnamon spice and cola tones. Fine mouth coating tannins with balanced acidity carry this wine to a medium+ finish. Good now!

Aug 24th, 2025
Phil Scott

With wine class

With wine class

Sep 14th, 2025
John

Strong and delicious

Strong and delicious

Mar 1st, 2025