Venetsanos
Santorini Mandilaria
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Well this varietal is a first for me. They need to sun dry the grapes for 2 days before pressing to reduce green tannin. BBQ wine.
Well this varietal is a first for me. They need to sun dry the grapes for 2 days before pressing to reduce green tannin. BBQ wine.
Aug 21st, 2016
Very light bodied, not much in the way of tannins. Airy and a bit of cherry and plum. Good summer red perfect for #jdwedding2016 #venetsanos
Very light bodied, not much in the way of tannins. Airy and a bit of cherry and plum. Good summer red perfect for #jdwedding2016 #venetsanos
Jun 8th, 2016Most picturesque winery we have been to, a must on the cliffs in santorini. The 2014 was much better but they wanted €100, not worth that. Good wine
Most picturesque winery we have been to, a must on the cliffs in santorini. The 2014 was much better but they wanted €100, not worth that. Good wine
May 10th, 2016