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Velvet Crush

Crush Master's Pinot Noir

8.558 ratings
-no pro ratings
Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Velvet CrushCentral Coast, CaliforniaPinot Noir
Top Notes For
Arvol Dingess
9.3

Not a fan of Pinot noirs. My girlfriend picked this up and I was pleasantly surprised. I really enjoyed it!

Not a fan of Pinot noirs. My girlfriend picked this up and I was pleasantly surprised. I really enjoyed it!

1 person found it helpfulDec 27th, 2015
Joey Smith
7.9

Decent. Smell of ocean. Cherry taste.

Decent. Smell of ocean. Cherry taste.

Jan 8th, 2017
Bradford Glaser
8.5

Velvety smooth.

Velvety smooth.

Dec 7th, 2016
Seth Baker
8.4

Very light and fruit forward. Cherry cola, raspberry, orange, and mushrooms noted in this interesting flavor profile. Not much on the back end as it falls off sharply.

Very light and fruit forward. Cherry cola, raspberry, orange, and mushrooms noted in this interesting flavor profile. Not much on the back end as it falls off sharply.

Dec 3rd, 2016
Elaine
8.5

Tastes great after a quick bit to breathe! Notes of cherry were really strong.

Tastes great after a quick bit to breathe! Notes of cherry were really strong.

Jun 15th, 2016
Micah Scarano
8.8

Light and smooth, nice taste

Light and smooth, nice taste

Nov 24th, 2015
Ty Cabone
7.2

Meh not a lot of taste

Meh not a lot of taste

Aug 31st, 2015
Jeremy Bartunek
6.1

Terrible. Acidic and tangy

Terrible. Acidic and tangy

Jul 11th, 2015
Ryan Elizabeth Bennert
8.2

I probably wouldn't go out of my way to acquire it again but it's free and it's wine so I'll drink it.

I probably wouldn't go out of my way to acquire it again but it's free and it's wine so I'll drink it.

May 13th, 2015
Nichelle Renk
9.1

Yummy fruity Pinot noir

Yummy fruity Pinot noir

Apr 27th, 2015