Vavasour

The Pass NZ Martinborough Pinot Noir

8.96 ratings
-no pro ratings
Martinborough, Wairarapa, North Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bobbi Kipperman

Liked it well enough. A little sweet.

Liked it well enough. A little sweet.

Mar 17th, 2018
Matt Ousley

Crisp bright and fruity. Went great with homemade sushi!

Crisp bright and fruity. Went great with homemade sushi!

Jan 6th, 2018
Susie Q Mayer

Mellow, easy to drink, well rounded, chill wine. Ate with fish, but may be better with white sauce pasta or desert.

Mellow, easy to drink, well rounded, chill wine. Ate with fish, but may be better with white sauce pasta or desert.

Dec 23rd, 2017
Toni Wynn

Toni had this 3 years ago

Toni had this 3 years ago

May 20th, 2018
Herb Ginsburg

Herb had this 3 years ago

Herb had this 3 years ago

Nov 24th, 2017
Natalie Nortman

Natalie had this 3 years ago

Natalie had this 3 years ago

Aug 20th, 2017