Vavasour

Awatere Valley Sauvignon Blanc

9.11 ratings
-no pro ratings
Awatere Valley, Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
David White

True to Marlborough style SB a tinge of green but not grassy - more flinty mineral wine with clean feel on palate and lasting aftertaste
Hits the spot on a hot summer’s afternoon in Sydney

True to Marlborough style SB a tinge of green but not grassy - more flinty mineral wine with clean feel on palate and lasting aftertaste
Hits the spot on a hot summer’s afternoon in Sydney

1 person found it helpfulJan 2nd, 2022