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Vallona

Diggioanni Cabernet Sauvignon

9.08 ratings
-no pro ratings
Bolognesi, Emilia-Romagna, Italy
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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VallonaBolognesi, Emilia-RomagnaCabernet Sauvignon
Top Notes For
Sophia Schlette
9.1

Tannins. Pepper. And a mellow, round aftertaste. I had no idea they produced such great cabs in the Emilia Romagna, but I can see how well it goes with a proper Bolognese ragú. Highly recommend

Tannins. Pepper. And a mellow, round aftertaste. I had no idea they produced such great cabs in the Emilia Romagna, but I can see how well it goes with a proper Bolognese ragú. Highly recommend

Oct 14th, 2016
Francesco Schincaglia
9.3

2008

2008

Sep 6th, 2015
Debi Beach
9.3

Debi had this 7 years ago

Debi had this 7 years ago

Jul 10th, 2017
Appa Lakia
8.8

Appa had this 7 years ago

Appa had this 7 years ago

Jan 21st, 2017
Luca Bettazzi
8.9

Luca had this 8 years ago

Luca had this 8 years ago

May 19th, 2016
Giuseppe Vaira
8.9

Giuseppe had this 8 years ago

Giuseppe had this 8 years ago

Jan 6th, 2016
Anja Ritchie
9.0

Anja had this 9 years ago

Anja had this 9 years ago

Oct 22nd, 2015