Val di Suga (Angelini)

Poggio Al Granchio Brunello di Montalcino Sangiovese

9.31 ratings
9.31 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Jordan Wardlaw

This one is a bit more generous with fruit and shows a slightly broader mid palate than the more northern cru. Still very nervy and tight with screeching acidity. Love the intensity, but wouldn’t dare open this for another 5 years.

This one is a bit more generous with fruit and shows a slightly broader mid palate than the more northern cru. Still very nervy and tight with screeching acidity. Love the intensity, but wouldn’t dare open this for another 5 years.

Mar 16th, 2019