Umathum

Burgenland Blaufränkisch

9.045 ratings
9.012 pro ratings
Neusiedlersee, Burgenland, Austria
Blaufränkisch
Mushrooms, Pork
Top Notes For
Kyle Groombridge

Funky, earthy, soily, minerally. Almost reductive. Love the nose. Palate is fresh, tastes like no oak or light oak. Sour cherry bombs, red licorice, light brown sugar, finishes on some more earth and a mushroomy note. Love it. High acid, light refreshing red.

Funky, earthy, soily, minerally. Almost reductive. Love the nose. Palate is fresh, tastes like no oak or light oak. Sour cherry bombs, red licorice, light brown sugar, finishes on some more earth and a mushroomy note. Love it. High acid, light refreshing red.

Nov 9th, 2017
Cathy Corison

Owner/Winemaker Corison Winery

8.4

Dilute, steely, mineral. Better with food.

Dilute, steely, mineral. Better with food.

Oct 23rd, 2017
Courtney Cochran

Sommelier/Host hiptastes.com

9.7

*ultimate pizza wine alert*
It's like a four-chair turn on The Voice, if the judges were all pies seeking their perfect match...stay with me...this one manages to have it all, from blk olive, bell pepper, pepperoni, even tart-sweet tomato and portobello. It's also juicy and begs another sip...yep, looks like it's got it all, so long as you've got the will to fork over a twenty to pair with your pie :/

*ultimate pizza wine alert*
It's like a four-chair turn on The Voice, if the judges were all pies seeking their perfect match...stay with me...this one manages to have it all, from blk olive, bell pepper, pepperoni, even tart-sweet tomato and portobello. It's also juicy and begs another sip...yep, looks like it's got it all, so long as you've got the will to fork over a twenty to pair with your pie :/

7 people found it helpfulOct 8th, 2014
Austin Tabbone

Wine leads with a banyard florals and peppery spice. Medium bodied with bright acid and green peppercorn.

Wine leads with a banyard florals and peppery spice. Medium bodied with bright acid and green peppercorn.

Sep 27th, 2018
Theodore John Nictakis

Tons of spice!

Tons of spice!

Aug 7th, 2018
Assen Milushev

Attractive spicy and peppery nose, meaty, smoke, sour cherry, red currant, red liquorice, even something medicinal. Fruity on the palate, sour cherry dominating. High acidity, makes your mouth water, rounded tannins, medium+ on body and finish. Highly enjoyable now, but has potential.

Attractive spicy and peppery nose, meaty, smoke, sour cherry, red currant, red liquorice, even something medicinal. Fruity on the palate, sour cherry dominating. High acidity, makes your mouth water, rounded tannins, medium+ on body and finish. Highly enjoyable now, but has potential.

Jun 18th, 2018
Daniel Martinez Cardenas

www.hitimewine.net

www.hitimewine.net

Feb 19th, 2018
Sean Christensen

Now this is funky. And delicious.

Now this is funky. And delicious.

Dec 30th, 2015
Danielle St. Laurent

Delish!!

Dec 20th, 2015
Chris Bensick

Gutsier than the Rosi Schuster, more tannic, less sour cherry fruit, if this is Brett related it is not unattractive on the whole, 13%

Gutsier than the Rosi Schuster, more tannic, less sour cherry fruit, if this is Brett related it is not unattractive on the whole, 13%

Nov 3rd, 2015