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Tyler

Santa Barbara County Chardonnay

8.920 ratings
8.915 pro ratings
Santa Barbara County, Central Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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TylerSanta Barbara County, Central CoastChardonnay
Top Notes For
Stephen Rosemire
9.2

Anthony Lombardi liked your wine! We made it!

Anthony Lombardi liked your wine! We made it!

1 person found it helpfulJan 22nd, 2015
Tom Higgins

Owner/Winemaker Heart & Hands Wine Company

8.3

A little banana on the nose - otherwise pretty muted. The banana continues on the palate with vibrant acid. Seems like it might be a little more on the stainless steel/low oak side.

A little banana on the nose - otherwise pretty muted. The banana continues on the palate with vibrant acid. Seems like it might be a little more on the stainless steel/low oak side.

1 person found it helpfulNov 16th, 2014
Aaron Means
9.3

With a lot of air this baby was singing. A baby Meursault with its funkiness but layered with that peaches and cream/cotton candy oak.

With a lot of air this baby was singing. A baby Meursault with its funkiness but layered with that peaches and cream/cotton candy oak.

Feb 24th, 2015
James Alford
8.5

Good energy, with a zesty/curdy tension that begs for fried food.

Good energy, with a zesty/curdy tension that begs for fried food.

Oct 28th, 2014
Jerry Hindes CS, CSW
7.7

Tyler Chardonnay 2012 Santa Barbara County, Lompoc, California. Oak treated typical Chardonnay from South Central Cali. Not my style, but went well with my grilled chicken breast.

Tyler Chardonnay 2012 Santa Barbara County, Lompoc, California. Oak treated typical Chardonnay from South Central Cali. Not my style, but went well with my grilled chicken breast.

Sep 6th, 2014
Scott Reiner
8.8

Obviously Cali, but well down with restraint.

Obviously Cali, but well down with restraint.

Apr 15th, 2014
David Murphy
9.0

I blind tasted this as a white burgundy, delicious, a little sharp, a little minerally.

I blind tasted this as a white burgundy, delicious, a little sharp, a little minerally.

Mar 9th, 2015
Billy T
9.2

Tyler Chard and Roast Chicken - Oh Yeah!

Tyler Chard and Roast Chicken - Oh Yeah!

Aug 2nd, 2014
Tal Yaacovi
8.9

Tal had this 10 years ago

Tal had this 10 years ago

Apr 24th, 2015
Brad Steven
9.0

Brad had this 10 years ago

Brad had this 10 years ago

Apr 15th, 2015