Tselepos

Dilofos Cabernet Sauvignon Merlot Blend

8.419 ratings
-no pro ratings
Nemea, Peloponnisos, Greece
Cabernet Sauvignon, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck
Top Notes For
Ray Vanderhoff

Dark ruby color. Aromas and flavors of very ripe and concentrated cooked berries and plums. Touch of vanilla on the finish. Very full bodied and pretty smooth texture. Fruit forward with not much in the way of and tertiary accents. Better as it opened up. Thank You Ron B!

Dark ruby color. Aromas and flavors of very ripe and concentrated cooked berries and plums. Touch of vanilla on the finish. Very full bodied and pretty smooth texture. Fruit forward with not much in the way of and tertiary accents. Better as it opened up. Thank You Ron B!

Dec 2nd, 2022
Ryan Colthorp

A bit sweet for a cab. Red berries.

A bit sweet for a cab. Red berries.

Mar 10th, 2018
John Kanellopoulos

Better in Magnum

Better in Magnum

Oct 14th, 2017
Kyla Guyette

Happy hour in Athens!

Happy hour in Athens!

May 29th, 2017
Rodos Georgiou

A bit too sweet..

A bit too sweet..

Jun 30th, 2016
Naisha Fearon

Soo good. In Boston!!

Soo good. In Boston!!

Jun 18th, 2016
Begum Alankus

München 13.03.2015

München 13.03.2015

Mar 13th, 2015
Mark Smyth

Light flavor with nice finish. Very smooth but not fruity

Light flavor with nice finish. Very smooth but not fruity

Nov 19th, 2014
Doctor Alex

Doctor had this 9 months ago

Doctor had this 9 months ago

Jul 15th, 2023
Dick Schinkel

Dick had this 5 years ago

Dick had this 5 years ago

Feb 25th, 2019