Trout Gulch Vineyards

Pinot Noir

8.32 ratings
-no pro ratings
Santa Cruz Mountains, San Francisco Bay, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Paul Kelly

Vanilla, oak, licorice, and light tobacco and leather. Also, some light cedar and wood.

Vanilla, oak, licorice, and light tobacco and leather. Also, some light cedar and wood.

Dec 16th, 2016
Benjamin Helsley

Benjamin had this 7 years ago

Benjamin had this 7 years ago

Nov 25th, 2016