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Trimbach

Clos Ste. Hune Vendanges Tardives Alsace Riesling

9.628 ratings
9.711 pro ratings
Alsace, France
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese

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TrimbachAlsace, FranceRiesling
Top Notes For
Jeremy Shanker

Sommelier at RN74

9.9

2nd time trying this. UNREAL.

2nd time trying this. UNREAL.

Sep 1st, 2019
Jeremy Shanker

Sommelier at RN74

10

10 outta 10

10 outta 10

Mar 4th, 2018
Andrew Rastello
10

Toasted coconut and great acidity

Toasted coconut and great acidity

1 person found it helpfulOct 17th, 2014
Charles Antin

Senior Wine Specialist/Auctioneer Zachys

9.5

Amazing complexity and freshness.

Amazing complexity and freshness.

Feb 19th, 2017
Fraser McKinley
9.6

Aromatics of every citrus rind I can think of with intensity and length to burn

Aromatics of every citrus rind I can think of with intensity and length to burn

May 28th, 2015
Mitja Sirk

Production La Subida, Aceto Sirk

9.9

Loving Riesling!!!!

Loving Riesling!!!!

Mar 18th, 2014
John Van Trijp
9.9

Wooooow!!!!!

Wooooow!!!!!

Jul 27th, 2019
John Van Trijp
9.8

100/100 Parker tasting @ Librije

100/100 Parker tasting @ Librije

Mar 18th, 2017
John Van Trijp
9.9

So close to perfection.....one of the best dry Rieslings i ever had. Is this the only "Vendange Tardive" Clos St. Hune? Another 40 years is no problem at all

So close to perfection.....one of the best dry Rieslings i ever had. Is this the only "Vendange Tardive" Clos St. Hune? Another 40 years is no problem at all

Dec 26th, 2015
Patrick McKee
9.3

Bright gold. Nose petrol, floral, mandarin orange, honey. Full body, slight resid, v ripe!, good acid, bitter, surprisingly high (14%) alc.

Bright gold. Nose petrol, floral, mandarin orange, honey. Full body, slight resid, v ripe!, good acid, bitter, surprisingly high (14%) alc.

Dec 20th, 2015