Trapiche

Fond de Cave Cabernet Sauvignon

8.916 ratings
9.11 pro ratings
Mendoza, Cuyo, Argentina
Cabernet Sauvignon
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Jay Kline

Muled back from Argentina over a decade ago. This was actually quite a pleasant surprise! Dark cherry, tobacco, earth, leather. Tannins almost completely integrated. Time to drink.

Muled back from Argentina over a decade ago. This was actually quite a pleasant surprise! Dark cherry, tobacco, earth, leather. Tannins almost completely integrated. Time to drink.

Dec 5th, 2018
Victoria Owens

Light for a cab. Enjoyed!

Light for a cab. Enjoyed!

Jan 31st, 2015
José Luis Gandarillas T.

Vino suave de cuerpo ligero, redondo y muy agradable

Vino suave de cuerpo ligero, redondo y muy agradable

Nov 22nd, 2014
Delectable User

No restaurante El Boliche del Alberto...

No restaurante El Boliche del Alberto...

Jul 7th, 2014
Carlos Viglietta

Despite is not a reserve, it need time for breathing to catch its final and great taste.

Despite is not a reserve, it need time for breathing to catch its final and great taste.

Oct 29th, 2013
Paulo II

Excelent

Excelent

Jul 14th, 2013
Daniel Fennessy

Daniel had this 7 years ago

Daniel had this 7 years ago

Oct 8th, 2017
John Turner

John had this 9 years ago

John had this 9 years ago

May 24th, 2015
Mark Birch

Mark had this 9 years ago

Mark had this 9 years ago

Mar 16th, 2015
John Trischan

John had this 9 years ago

John had this 9 years ago

Jan 9th, 2015