Trapiche

Broquel Uco Valley Pinot Noir

8.541 ratings
-no pro ratings
Valle De Uco, Mendoza, Cuyo, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Hannah Jones

No

1 person found it helpfulFeb 9th, 2016
Tricia

Very tasty! And half price at Girl in The Park in Orland Park!

Very tasty! And half price at Girl in The Park in Orland Park!

Jan 11th, 2018
Ney Ney

Great Wine, Nice Deep Flavor, Not too dry or too sweet, Great with steak dinner

Great Wine, Nice Deep Flavor, Not too dry or too sweet, Great with steak dinner

Oct 19th, 2017
Erin Simpson

2014 a sharp savory rendezvous

2014 a sharp savory rendezvous

Mar 26th, 2017
Angelica Orozco

Very sharp tasting but delicious!

Very sharp tasting but delicious!

Oct 27th, 2016
Ivan Izquierdo

Rubi oscuro aroma intenso de fruta y tonos metalicos.

Rubi oscuro aroma intenso de fruta y tonos metalicos.

Jul 16th, 2016
Nicole Jolliffe

It's off aromas hit you instantly as it hits the glass. Nothing about this wine resembles a pinot noir in the slightest. It was simply an awful wine experience.

It's off aromas hit you instantly as it hits the glass. Nothing about this wine resembles a pinot noir in the slightest. It was simply an awful wine experience.

Mar 27th, 2016
Mack Furlong

Too sweet for a Pinot, too thin. Too characteristic of antipodes not wine-making. Too blah.

Too sweet for a Pinot, too thin. Too characteristic of antipodes not wine-making. Too blah.

Dec 17th, 2015
Neal Ferry

Has to opened up and breathe

Has to opened up and breathe

Aug 10th, 2015
Mauricio Ceccarelli

Buen vino ligero para comer

Buen vino ligero para comer

Sep 22nd, 2013