2018 vintage.
60 % Sangiovese and 40 % Cabernet Sauvignon from a single vineyard in Alta Maremma called Rompicollo near Pitigliano.
Rompicollo translates as “break neck” but means a tremendously steep, slippery slope.
Southern exposure with soil rich in Tufo, a volcanic rock. Fermented in stainless steel and aged 1 year in large Slavonian oak barrels.
Medium bodied with bright red fruit, dried thyme and rosemary on the nose.
Red plums, currants and smokey black fruit. Crisp and lively acidity with a clean, refreshing finish.
13 % ABV.
2018 vintage.
60 % Sangiovese and 40 % Cabernet Sauvignon from a single vineyard in Alta Maremma called Rompicollo near Pitigliano.
Rompicollo translates as “break neck” but means a tremendously steep, slippery slope.
Southern exposure with soil rich in Tufo, a volcanic rock. Fermented in stainless steel and aged 1 year in large Slavonian oak barrels.
Medium bodied with bright red fruit, dried thyme and rosemary on the nose.
Red plums, currants and smokey black fruit. Crisp and lively acidity with a clean, refreshing finish.
13 % ABV.
Jun 20th, 2023
Maremma Toscana, Grosseto, Tuscany, Italy
