Tommasi

Casisano Brunello di Montalcino Sangiovese

9.03 ratings

-no pro ratings

Montalcino, Siena, Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

Jess

8.8

Medium ruby-garnet color.
Aromas of cherry, cured meat.
Dry. Flavors of cherry, licorice, rye, leather, earth. Rich, chewy tannins.

Intensity: 3/5
Complexity: 4/5
Balance: 4/5
Finish: 3/5