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Tom Belford

Bobar Syrah

8.927 ratings
8.77 pro ratings
South Australia, Australia
Syrah
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison, Game, Goose

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Tom BelfordSouth Australia, AustraliaSyrah
Top Notes For
Matté

Manager The Wine Cellars

8.4

Smoky, stalky, dirty, naughty, berry.

Smoky, stalky, dirty, naughty, berry.

Sep 12th, 2014
David Daniell
9.2

Australian Syrah done in a very non-Australian fashion. Very light and refined and delicate.

Australian Syrah done in a very non-Australian fashion. Very light and refined and delicate.

Jan 4th, 2018
Bob Colman
9.5

Utterly delightful. Fresh. Alive

Utterly delightful. Fresh. Alive

Mar 31st, 2017
Ben de Vin
9.1

More body than 2015 but still very pretty with more blue fruits, not overly complex, just fun easy going drinking. Give it a chill. 12% abv.

More body than 2015 but still very pretty with more blue fruits, not overly complex, just fun easy going drinking. Give it a chill. 12% abv.

Oct 16th, 2016
Brett Davis
9.0

Superb matching with crayfish opener

Superb matching with crayfish opener

Apr 15th, 2016
Dave Kluz
8.6

Bright red berry, carbonic fruit on top of some meaty and green spice notes.

Bright red berry, carbonic fruit on top of some meaty and green spice notes.

Sep 25th, 2015
Michael Sinclair
10

My favourite wine of this year

My favourite wine of this year

Jun 27th, 2015
Adam Lechmere

Wine writer Wine Searcher, Decanter, World of Fine Wine, Food & Travel, Meininger's

9.7

Natural! Update: had this last night with bbq chicken marinaded in yoghurt-garlic-chili- ginger etc. Lovely stink of river mud, briar fruit and fine acidity. No fining or filtration?

Natural! Update: had this last night with bbq chicken marinaded in yoghurt-garlic-chili- ginger etc. Lovely stink of river mud, briar fruit and fine acidity. No fining or filtration?

May 18th, 2015
Howard Routman
8.8

Light slight tingly effervescence, delicate

Light slight tingly effervescence, delicate

Dec 28th, 2014
Ben de Vin
9.4

Heart this.

Heart this.

Sep 28th, 2014