Tobin James

Château Le Cacheflo Paso Robles Red Blend

8.874 ratings
8.72 pro ratings
Paso Robles, Central Coast, California, USA
Barbera, Syrah, Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic, Goose, Game, Veal
Top Notes For
Lindsay Smith

Tobin James Chateau le Cacheflo blend, 2010. Great bottle for a low price! Red plum fruit, nicely balanced oak that's not too toasty, and a slight basil-anise finish.

Tobin James Chateau le Cacheflo blend, 2010. Great bottle for a low price! Red plum fruit, nicely balanced oak that's not too toasty, and a slight basil-anise finish.

1 person found it helpfulAug 19th, 2014
Corey Zamora, CSW

Fruit forward, very velvety stuff

Fruit forward, very velvety stuff

1 person found it helpfulJul 12th, 2014
Neal Ferry

This is really pretty god Mrs Crha

This is really pretty god Mrs Crha

Jan 30th, 2023
Judi Kruse

Nice! Enjoyed drinking it as a drink & not with food - but would be good any way. Will buy again.

Nice! Enjoyed drinking it as a drink & not with food - but would be good any way. Will buy again.

Nov 2nd, 2022
CA Haynam

A remarkable wine for its price. Some residual sugar, but bold and fruity.

A remarkable wine for its price. Some residual sugar, but bold and fruity.

Apr 11th, 2019
Joel Brooks

A very good wine for the price. It was introduced to us as a holiday wine. It goes great with everything, and is also enjoyable sipped it by itself.

A very good wine for the price. It was introduced to us as a holiday wine. It goes great with everything, and is also enjoyable sipped it by itself.

Dec 13th, 2018
Mark Davis

It’s a damn good wine and you can’t beat the price . F-Ing good

It’s a damn good wine and you can’t beat the price . F-Ing good

Nov 22nd, 2018
Brad Taylor

Berry tart. Plum good.

Berry tart. Plum good.

Sep 18th, 2018
Eduardo Ruiz

Smooth

Smooth

Aug 13th, 2017
natalie may

Very alive. Fruit forward and almost spicy

Very alive. Fruit forward and almost spicy

Jan 19th, 2017