Tim Knappstein

Riposte The Dagger Adelaide Hills Pinot Noir

9.04 ratings
8.61 pro ratings
Adelaide Hills, Mount Lofty Ranges, South Australia, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David T

Independent Sommelier/Wine Educator

8.6

Certainly not a dagger but a decent Pinot from the Adelaide Hills.

Certainly not a dagger but a decent Pinot from the Adelaide Hills.

Apr 3rd, 2017
Fin Jams

Silky...lots of red fruits...slight salty finish

Silky...lots of red fruits...slight salty finish

Jan 1st, 2018
Tom Wood

This wine cops a fair bit, I suppose because it's on every mediocre restaurants list - in saying that it's worth a decent look in. It's definitely Pinot in profile and structure, but has moments of feeling riper and denser too. Only slight criticism would be the Alc shows it's self a little

This wine cops a fair bit, I suppose because it's on every mediocre restaurants list - in saying that it's worth a decent look in. It's definitely Pinot in profile and structure, but has moments of feeling riper and denser too. Only slight criticism would be the Alc shows it's self a little

Apr 20th, 2017
Sue Zankowski

Sue had this 7 years ago

Sue had this 7 years ago

Aug 15th, 2017