Thymiopoulos Vineyards
Naoussa Xinomavro
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Another winner. More polished and slightly less rustic than the 2014.
Another winner. More polished and slightly less rustic than the 2014.
May 8th, 2019
Tannic. Acidic. Red fruits like cherry. Lots of other stuff I can’t identify. Super super good
Tannic. Acidic. Red fruits like cherry. Lots of other stuff I can’t identify. Super super good
Sep 1st, 2022
A nice surprise and was served blind after a Gevrey first growth, someone called Barolo even, which made sense except for the length that was less than average. Aromas of tobacco leaf, spices, grippy tannins and a nice acidity, pretty good balance overall although I found it to have notes of early evolution.
Belle surprise après un Lavaux St-Jacques, certains pensaient Barolo, très vrai malgré une finale courte. Feuilles tabac, épices, acidité assez forte et des tannins asséchants un petit peu, je l’ai trouvé un peu évolué.
A nice surprise and was served blind after a Gevrey first growth, someone called Barolo even, which made sense except for the length that was less than average. Aromas of tobacco leaf, spices, grippy tannins and a nice acidity, pretty good balance overall although I found it to have notes of early evolution.
Belle surprise après un Lavaux St-Jacques, certains pensaient Barolo, très vrai malgré une finale courte. Feuilles tabac, épices, acidité assez forte et des tannins asséchants un petit peu, je l’ai trouvé un peu évolué.