Three Feathers

Reserve 667 Chehalem Mountains Pinot Noir

8.51 ratings
-no pro ratings
Chehalem Mountains, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Karyn Fricke

Initially, it had a lot of minty overtones. Not enough of the fruitiness is left. Let it hang out in the fridge for a day and it’s much better. Should have decanted.

Initially, it had a lot of minty overtones. Not enough of the fruitiness is left. Let it hang out in the fridge for a day and it’s much better. Should have decanted.

Mar 10th, 2024