Thomas

Willamette Valley Pinot Noir

9.126 ratings

9.013 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Andrew Holloway

9.2

Lovely aged oregon pinot... benchmark

Feb 28th, 2017

boyd

9.3

In a great spot. Taught and ethereal, but still so much going on. #veryburgunndianoregonpinot

Jan 1st, 2017

Lance E. Farman

9.1

Mag. Spectac!

Nov 3rd, 2016

Andy Steinman

9.6

Wow! Vibrant, balanced, beautiful.

Feb 27th, 2016

Birk O'Halloran

Owner Iconic Wine, Sales Acid Inc.

9.4

Wonderful wine. Still so bright.

Sep 26th, 2015

Carrie Kalscheuer

7.0

Corked!!!

May 6th, 2015

Ben Cane

Head Winemaker, Westwood Wines, Sonoma CA

8.8

Touch reductive but opted to beautiful freshness of red berry fruit

Oct 16th, 2014

Thomas Monroe

Winemaker Division Winemaking Company, Owner/Winemaker SE Wine Collective

9.1

Oregon '99 Pinot noir dinner Top Five - third place. Classic Dundee Hills characteristics and very nice balance. Brambly and elegant. A personal fave!

Jun 25th, 2014

Tom Elliot

Founder Northwest Wines

9.0

Nice now.

Apr 10th, 2014

Jeremy Kath

9.4

At IPNC

Jul 28th, 2019

Thomas

Willamette Valley Pinot Noir

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