Thibault Liger-Belair

Vieilles Vignes Moulin-à-Vent Gamay

9.25 ratings
9.23 pro ratings
Moulin-à-Vent, Beaujolais, Burgundy, France
Gamay
Chicken, Game, Turkey, Duck, Goose
Top Notes For
Jay Kline

One of my favorites in the in Bourguignon-style of Beaujolais are those of Thibault Liger-Belair. What I adore about Thibault’s approach is that his winemaking philosophy seems to suit M-à-V so well. Popped and poured; no formal notes. The 2016 “Moulin-à-Vent VV” is full of the undeniable dark fruit and structure and yet, incorporates a funky charm that seems to bridge Nuits-Saint-Georges and Beaujolais perfectly. To my palate, these 2016 VV’s are just entering the early part of their drinking window. I still think this is developing and it will take another few years before the secondary characteristics begin to show and that’s when the magic really starts to show with these wines. All of the pieces and parts are there…all that is required at this point s a little more patience. Good now but better with a little patience and after 2026. Should be awesome well through 2036

One of my favorites in the in Bourguignon-style of Beaujolais are those of Thibault Liger-Belair. What I adore about Thibault’s approach is that his winemaking philosophy seems to suit M-à-V so well. Popped and poured; no formal notes. The 2016 “Moulin-à-Vent VV” is full of the undeniable dark fruit and structure and yet, incorporates a funky charm that seems to bridge Nuits-Saint-Georges and Beaujolais perfectly. To my palate, these 2016 VV’s are just entering the early part of their drinking window. I still think this is developing and it will take another few years before the secondary characteristics begin to show and that’s when the magic really starts to show with these wines. All of the pieces and parts are there…all that is required at this point s a little more patience. Good now but better with a little patience and after 2026. Should be awesome well through 2036

Aug 21st, 2023
Jay Kline

My first time trying the 2016 vintage. This bottle was opened about 90min before service. The wine pours a deep garnet, fading to magenta, with a watery rim. It has a slightly turbid appearance and a nearly opaque core with slight, staining of the tears. On the nose, holy whole cluster city Batman! This Moulin-à-Vent is not faking the funk on a nasty dunk. Notes of dark fruit, curry, cheese rind, wet asphalt, and minerals. Fabulous acid and medium+ tannin. The finish is long, lingering, and slightly green. I fell in love with Thibault’s wines from M-à-V with the 2010 vintage and I’ve been smitten ever since. They are among the most exciting wines made in the Cru today. In 3-5 years, these will really slap.

My first time trying the 2016 vintage. This bottle was opened about 90min before service. The wine pours a deep garnet, fading to magenta, with a watery rim. It has a slightly turbid appearance and a nearly opaque core with slight, staining of the tears. On the nose, holy whole cluster city Batman! This Moulin-à-Vent is not faking the funk on a nasty dunk. Notes of dark fruit, curry, cheese rind, wet asphalt, and minerals. Fabulous acid and medium+ tannin. The finish is long, lingering, and slightly green. I fell in love with Thibault’s wines from M-à-V with the 2010 vintage and I’ve been smitten ever since. They are among the most exciting wines made in the Cru today. In 3-5 years, these will really slap.

Jun 16th, 2022
Jordan Wardlaw

Serious Moulin-à-Vent. Tense, firm structure and lingering intensity. Some mild reduction on the nose leads right into raspberries, violets, spice, leather and crushed stones. Mineral-tinged flavors of creme de menth, dark cherries, cocoa and herbs. This is a powerful and elegant bottle that is superb for aging and offering tons of expression right now. Highly recommended if you can find it.

Serious Moulin-à-Vent. Tense, firm structure and lingering intensity. Some mild reduction on the nose leads right into raspberries, violets, spice, leather and crushed stones. Mineral-tinged flavors of creme de menth, dark cherries, cocoa and herbs. This is a powerful and elegant bottle that is superb for aging and offering tons of expression right now. Highly recommended if you can find it.

Sep 16th, 2019
Jakub Kalinowski

Seductive, enticing nose if dark fruit, vibrant, slightly meaty & salty, mineral, with a touch of baking spice.
Very Burgundian!
On the palate this is so juicy! Slightly edgy, with a rocky, granite character to the black fruit. Bright acidity and very fine, juicy yet grippy tannins and a nice tree reductive note towards the finish!
A brilliant wine, my highlight of thy e evening!

Seductive, enticing nose if dark fruit, vibrant, slightly meaty & salty, mineral, with a touch of baking spice.
Very Burgundian!
On the palate this is so juicy! Slightly edgy, with a rocky, granite character to the black fruit. Bright acidity and very fine, juicy yet grippy tannins and a nice tree reductive note towards the finish!
A brilliant wine, my highlight of thy e evening!

Aug 4th, 2021
Phillip Robinson

Phillip had this 5 years ago

Phillip had this 5 years ago

Mar 10th, 2019