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Theoleo

Conserving Wildlife Pinot Noir

8.82 ratings
8.81 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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TheoleoSanta Barbara County, Central CoastPinot Noir
Top Notes For
ESF
8.7

Very nice So Cal PN: very ruby, translucent, pretty color and nose to boot - lots of cherry & raspberry, all ripe, fairly one dimensional. Med (-) body, decent acidity and generous red fruit flavors on palate - really wanted more nuance but this is built to be crowd pleaser.

Very nice So Cal PN: very ruby, translucent, pretty color and nose to boot - lots of cherry & raspberry, all ripe, fairly one dimensional. Med (-) body, decent acidity and generous red fruit flavors on palate - really wanted more nuance but this is built to be crowd pleaser.

Jul 25th, 2023
Chris Harvey
8.8

Chris had this 21 days ago

Chris had this 21 days ago

Apr 14th, 2024