The Winemakers Studio at Wente Vineyards

Clones Pinot Noir

9.010 ratings
8.91 pro ratings
Livermore Valley, San Francisco Bay, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Roy Goble

Much better than expected (says the guy who usually dislikes Pinot).

Much better than expected (says the guy who usually dislikes Pinot).

Jul 21st, 2015
Alexis Reeves

Hint of coffee and dark chocolate. Nice smooth mouthfeel without hint of heat. I opened it and poured gently into the glass and let it breathe for about 10 minutes.

Hint of coffee and dark chocolate. Nice smooth mouthfeel without hint of heat. I opened it and poured gently into the glass and let it breathe for about 10 minutes.

Feb 28th, 2015
Flora Bokma

I want to score this in the 9’s, but I can’t. It is close, but missed that mark. For me, the acidity is too pronounced. The wine lacks balance.

I want to score this in the 9’s, but I can’t. It is close, but missed that mark. For me, the acidity is too pronounced. The wine lacks balance.

Aug 4th, 2019
Anthony Lombardo

Anthony had this 8 years ago

Anthony had this 8 years ago

Dec 25th, 2016
Paul Campbell

Paul had this 4 years ago

Paul had this 4 years ago

Aug 2nd, 2020
Keegan Brochu

Keegan had this 5 years ago

Keegan had this 5 years ago

Feb 23rd, 2020
Stephen Gandara

Stephen had this 7 years ago

Stephen had this 7 years ago

Jul 17th, 2017
Luis Castro

Luis had this 8 years ago

Luis had this 8 years ago

Nov 6th, 2016
Daniel Adams

Daniel had this 10 years ago

Daniel had this 10 years ago

Apr 30th, 2015
Patice Yee Green

Patice had this 10 years ago

Patice had this 10 years ago

Oct 18th, 2014