The Wine Society
The Society's Southern Spanish Red Monastrell
Jumilla, Murcia, SpainMonastrell
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Apr 26th, 2018