The Wine Society

The Society's French Dry White Blend

9.23 ratings
-no pro ratings
Languedoc Roussillon, France
Sauvignon Blanc, Roussanne, Terret Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish, Pork, Fish, Cream Sauces, Chicken, Pate, Veal
Top Notes For
Andrew Clayton

Andrew had this 10 years ago

Andrew had this 10 years ago

Dec 26th, 2014
Henry Nichols

Henry had this 10 years ago

Henry had this 10 years ago

Jul 25th, 2014
Mark Sainty

Mark had this 10 years ago

Mark had this 10 years ago

Jun 28th, 2014