The Sands

Mornington Peninsula Pinot Noir

8.91 ratings
-no pro ratings
Mornington Peninsula, Port Phillip, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David White

Quite dark colour for Pinot
Raspberry rhubarb and berries on nose and palate
Soft tannins and lingering taste, good acidity
Overall very good

Quite dark colour for Pinot
Raspberry rhubarb and berries on nose and palate
Soft tannins and lingering taste, good acidity
Overall very good

Nov 13th, 2020