The Petroni Family
Rosso Di Sonoma

Fruit forward with a nice mid mouth feel dark fruit long finish. 
Fruit forward with a nice mid mouth feel dark fruit long finish. 
Mar 17th, 2021
Sonoma County Syrah/Sangiovese Blend. Aromas of morel mushrooms, black pepper, menthol and faint dark cherries. Medium bodied. Muted cherry fruit on the pallet with notes of black pepper and earth. Acidity is bright and the finish is a bit short. Lots of sediment. Rugged and tart. Probably a bit past its prime, but interesting nonetheless.
Sonoma County Syrah/Sangiovese Blend. Aromas of morel mushrooms, black pepper, menthol and faint dark cherries. Medium bodied. Muted cherry fruit on the pallet with notes of black pepper and earth. Acidity is bright and the finish is a bit short. Lots of sediment. Rugged and tart. Probably a bit past its prime, but interesting nonetheless.
Apr 26th, 2021
High alcohol Italian blend from Sonoma County. A little tannins with cranberry and ripe berry hints. Great table wine.
High alcohol Italian blend from Sonoma County. A little tannins with cranberry and ripe berry hints. Great table wine.
Dec 24th, 2019
Inky and deep. Hint of tart & velvet on the tongue. Smooth and a bit of heat. Only decanted about 30 min.
Inky and deep. Hint of tart & velvet on the tongue. Smooth and a bit of heat. Only decanted about 30 min.
Oct 22nd, 2018
Medium-bodied but quite enjoyable, with dark cherries leading to an earthier, mildly bitter black pepper note on the finish. A good 'house red' choice.
Medium-bodied but quite enjoyable, with dark cherries leading to an earthier, mildly bitter black pepper note on the finish. A good 'house red' choice.
Jan 19th, 2017Dark ruby color with a plethora of oak on the nose. Dark brambly fruit, graphite and amazing black pepper throughout. Tannins smooth out after 30 minutes in decanter, although I still think they are a bit tightly wound and could use more time in bottle. A very intriguing red blend containing Sangiovese, Syrah and Cabernet Sauvignon
Dark ruby color with a plethora of oak on the nose. Dark brambly fruit, graphite and amazing black pepper throughout. Tannins smooth out after 30 minutes in decanter, although I still think they are a bit tightly wound and could use more time in bottle. A very intriguing red blend containing Sangiovese, Syrah and Cabernet Sauvignon
May 5th, 2016
Beautiful light red color, dry, full bodied
Beautiful light red color, dry, full bodied
Oct 9th, 2015