Jammy, unctuous purple berries. Sweet spice, tannin.
Jammy, unctuous purple berries. Sweet spice, tannin.
2 people found it helpfulOct 16th, 2017
Terrific vanilla cherry pie note. A tannic, chalky quality in the finish. Definitively new world but not syrupy. Perfectly integrated dryness.
Terrific vanilla cherry pie note. A tannic, chalky quality in the finish. Definitively new world but not syrupy. Perfectly integrated dryness.
2 people found it helpfulSep 8th, 2016
Ok. This could definitely rival my favorite weekly cabs that could be a 150$ napa wine. Cabernet of two winemakers and blended with Tempranillo merlot and PV. Just extremely memorable, loads of fruit and so smooth with some caramel and a minute finish. Bravo!!
Ok. This could definitely rival my favorite weekly cabs that could be a 150$ napa wine. Cabernet of two winemakers and blended with Tempranillo merlot and PV. Just extremely memorable, loads of fruit and so smooth with some caramel and a minute finish. Bravo!!
2 people found it helpfulNov 3rd, 2014
$20 Small/Medium nose. Earthy, blackberry, spice, tobacco notes on the nose. Closed bouquet. Too young. Cherry color. Off dry, cherry, blackberry, mild spice, chalky finish. Low acid, low alcohol, low tannins, medium body. A little bland with a slight tang. A little boring.
$20 Small/Medium nose. Earthy, blackberry, spice, tobacco notes on the nose. Closed bouquet. Too young. Cherry color. Off dry, cherry, blackberry, mild spice, chalky finish. Low acid, low alcohol, low tannins, medium body. A little bland with a slight tang. A little boring.
1 person found it helpfulAug 1st, 2022
A great effort considering region and price point. Smooth, round and polished. Savory with a pleasant herbaceousness. A soft and pleasant finish. Far too many cabs from paso are overdone, stewed and do not carry their oft-high alcohol levels well. This is a nice departure from that trend. An excellent value here.
A great effort considering region and price point. Smooth, round and polished. Savory with a pleasant herbaceousness. A soft and pleasant finish. Far too many cabs from paso are overdone, stewed and do not carry their oft-high alcohol levels well. This is a nice departure from that trend. An excellent value here.
1 person found it helpfulApr 12th, 2016
Big, sweet, jammy cab. Ripe raspberries and dark cherries with vanilla.
Big, sweet, jammy cab. Ripe raspberries and dark cherries with vanilla.
Oct 4th, 2024
Paso Robles, Central Coast, California, USA
