I’m very impressed with the balance and nuance to this Chardonnay. Just enough NFO (new French oak) to stainless steel utilized in aging to impart stone fruit, pair and good acidity with brioche and toasty notes. Serve slightly cooler than you would most Chardonnay’s, round 58 degrees. I would give it 92 points. Highly recommend. Low malolactic.
I’m very impressed with the balance and nuance to this Chardonnay. Just enough NFO (new French oak) to stainless steel utilized in aging to impart stone fruit, pair and good acidity with brioche and toasty notes. Serve slightly cooler than you would most Chardonnay’s, round 58 degrees. I would give it 92 points. Highly recommend. Low malolactic.
Oct 22nd, 2024
Surprisingly crisp and light despite evident of oak and malo on the nose. Well balanced, obviously Californian, but not overbearing.
Surprisingly crisp and light despite evident of oak and malo on the nose. Well balanced, obviously Californian, but not overbearing.
Apr 27th, 2018
Say it with me now, B-U-T-T-E-R; very good, drinkable wine; recommended to blow your friends’ minds who are “into Chardonnay”.
Say it with me now, B-U-T-T-E-R; very good, drinkable wine; recommended to blow your friends’ minds who are “into Chardonnay”.
Feb 4th, 2018
Central Coast, California, USA
