The Eyrie Vineyards

Oregon Pinot Gris

9.11 ratings
-no pro ratings
Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Ali Copp

$19 cellar masters
T-3.5/4 best pinot gris liked
A-3.5
Not sweet but not overly dry.  Really like.  Little bit of honeysuckle but not quite. Lil but minerality

$19 cellar masters
T-3.5/4 best pinot gris liked
A-3.5
Not sweet but not overly dry.  Really like.  Little bit of honeysuckle but not quite. Lil but minerality

Jan 15th, 2022
Naijia Huang

Naijia had this 5 years ago

Naijia had this 5 years ago

Jul 16th, 2019
Eve Stanger

Eve had this 3 years ago

Eve had this 3 years ago

Feb 25th, 2022