The Emerald

Margaret River Sauvignon Blanc Semillon

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Margaret River, South West Australia, Western Australia, Australia
Sémillon-Sauvignon Blanc Blend
Duck, Squash & Root Vegetables, Shellfish, Turkey, Mushrooms, Cream Sauces, Chicken, Goose, White Fish, Pork, Meaty & Oily Fish, Manchego & Parmesan, Cheddar & Gruyere
Top Notes For
Johnny Orr

Johnny had this 11 years ago

Johnny had this 11 years ago

Jun 12th, 2014