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Tessier Winery

Santa Cruz Mountains Pinot Noir

8.81 ratings
8.81 pro ratings
Santa Cruz Mountains, San Francisco Bay, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Tessier WinerySanta Cruz Mountains, San Francisco BayPinot Noir
Top Notes For
Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

8.8

Rustic, Burgundian style pinot. Nose of cranberry, cherry, raspberry, mint and rose water. Taste of grassy, herbal bits, sour cherry and more Rose water. Serve with chicken tagine.

Rustic, Burgundian style pinot. Nose of cranberry, cherry, raspberry, mint and rose water. Taste of grassy, herbal bits, sour cherry and more Rose water. Serve with chicken tagine.

Sep 14th, 2017