Terre del Barolo

Le Terre Barolo Nebbiolo

9.03 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mark Goddard

2012 vintage. Solid edition to the Barolo consumption catalog. Great balance.

2012 vintage. Solid edition to the Barolo consumption catalog. Great balance.

Jun 30th, 2017
Valerie Chatham

Drinking with friends, Ilse & Al in Cinque Terre region of Italy. Yummy! Eating prosciutto and pecorino cheese, apple and bread!

Drinking with friends, Ilse & Al in Cinque Terre region of Italy. Yummy! Eating prosciutto and pecorino cheese, apple and bread!

Sep 12th, 2016
Denis Gordiy

Denis had this 7 years ago

Denis had this 7 years ago

Oct 30th, 2017