Sassicaia night! 1st bottle, interesting: spice, pepper, a bit complicated. 2003.
Sassicaia night! 1st bottle, interesting: spice, pepper, a bit complicated. 2003.
Nov 7th, 2015A tasty modern Brunello. Ripe dark pitted fruit with hints of chocolate and coffee. Curious about the barrels used as the oak (I like it) is front and present.
A tasty modern Brunello. Ripe dark pitted fruit with hints of chocolate and coffee. Curious about the barrels used as the oak (I like it) is front and present.
Jul 25th, 2013