Tenute Silvio Nardi

Brunello di Montalcino Sangiovese

9.31 ratings
9.31 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Jeremiah Allen

82 Nardi ⚔️
Hue is dark, modest concentration and vibrancy. Oddly, little sediment in Silvio Nardi (74 also little sediment, possibly reconditioned at some time)
Aromas were dark 🌚 This was Tar and Black licorice. Fernet like, even menthol and bitter agent, like Quinine. It was wild on the nose, not sure if heavy decanted would have produced a more interesting tasting, happy to have a clean bottle showing Brunellos structure in fulll force. Tannins were dry, definite bitter beer face present. This was one that needed food, holding down against charcuterie board.

82 Nardi ⚔️
Hue is dark, modest concentration and vibrancy. Oddly, little sediment in Silvio Nardi (74 also little sediment, possibly reconditioned at some time)
Aromas were dark 🌚 This was Tar and Black licorice. Fernet like, even menthol and bitter agent, like Quinine. It was wild on the nose, not sure if heavy decanted would have produced a more interesting tasting, happy to have a clean bottle showing Brunellos structure in fulll force. Tannins were dry, definite bitter beer face present. This was one that needed food, holding down against charcuterie board.

1 person found it helpfulJan 31st, 2019