Pale to medium salmon color with aromas of fresh berry fruits, yeasty, floral and nutty notes, delicate bubbles, fine mousse. On the palate flavors of fresh cherry, ripe strawberry and raspberry flavors, adding citrus and toasty notes, crisp and refreshing, long ending with smoke, biscuit and chalky mineral notes. Nice! Grab a baked Salmon with dill sauce!
Pale to medium salmon color with aromas of fresh berry fruits, yeasty, floral and nutty notes, delicate bubbles, fine mousse. On the palate flavors of fresh cherry, ripe strawberry and raspberry flavors, adding citrus and toasty notes, crisp and refreshing, long ending with smoke, biscuit and chalky mineral notes. Nice! Grab a baked Salmon with dill sauce!
Dec 20th, 2025
Champagne, France
