Telmo Rodríguez

Basa Blanco Rueda Verdejo Blend

8.824 ratings
8.11 pro ratings
Rueda, Castilla y León, Spain
Sauvignon Blanc, Viura, Verdejo
Pasta, Beef, Chili & Hot Spicy, Hard Cheese, Lamb, Potato, Mushrooms, Salami & Prosciutto, Pork, White Rice, Tomato-Based, Pungent Cheese, Venison, Onion, Shallot, Garlic
Top Notes For
Shengli Hu

Citrus and stones. Flat mouthfeel and finish..

Citrus and stones. Flat mouthfeel and finish..

Mar 9th, 2018
Dennis Hogenkamp

Green Dirt Farm Port Fonda dinner. First course: pozole verde- green chile marinated lamb, prairie tomme, spicy tomatillo broth, crunchy garnishes.

Green Dirt Farm Port Fonda dinner. First course: pozole verde- green chile marinated lamb, prairie tomme, spicy tomatillo broth, crunchy garnishes.

Oct 22nd, 2017
Nesim Bekalti

Green almond, lemon flesh,

Green almond, lemon flesh,

Oct 15th, 2017
Ian Hunter

Passion fruit galore. Barely off dry, crisp and just plain delicious. We loved it.

Passion fruit galore. Barely off dry, crisp and just plain delicious. We loved it.

Nov 17th, 2016
Kate Morin

very good, refreshing and clean - 1st byow with Simon and Marilou

very good, refreshing and clean - 1st byow with Simon and Marilou

Sep 7th, 2013
kw
9.1

kw had this 4 years ago

kw had this 4 years ago

Jul 21st, 2020
Anton Borisov

Anton had this 6 years ago

Anton had this 6 years ago

Dec 17th, 2017
Yuri Rozman

Yuri had this 7 years ago

Yuri had this 7 years ago

Jul 23rd, 2017
Oliver Krum

Oliver had this 7 years ago

Oliver had this 7 years ago

May 28th, 2017
Daniel G

Daniel had this 7 years ago

Daniel had this 7 years ago

Jan 15th, 2017