Tayson Pierce

Carneros Chardonnay

8.84 ratings
-no pro ratings
Carneros, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Jeffery Heavner

It's a bit over oaked. Lite on the acid mild fruit

It's a bit over oaked. Lite on the acid mild fruit

Aug 4th, 2024
AJ Gubser

Bruised apple, vanilla, toasted marshmallow, oak. Big, overripe orchard fruit on the palate with vanilla, walnut, toasted oak, alcohol, and some phenolic bitterness on the finish. Low acidity.

Meh. Big, oaky, and alcoholic. Not really my cup of wine.

Bruised apple, vanilla, toasted marshmallow, oak. Big, overripe orchard fruit on the palate with vanilla, walnut, toasted oak, alcohol, and some phenolic bitterness on the finish. Low acidity.

Meh. Big, oaky, and alcoholic. Not really my cup of wine.

Jan 25th, 2022
Chris Regina

Chris had this 3 years ago

Chris had this 3 years ago

Jan 18th, 2022
Gregg Cotler

Gregg had this 3 years ago

Gregg had this 3 years ago

Jan 14th, 2022