Tassi

Rosso di Montalcino Sangiovese

9.82 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Daniel Arulraj

Elegent, complex and aromatic. High tannins, cherry, a little dry, pepper. Amazing with steak. Very drinkable. Almost perfect.

Elegent, complex and aromatic. High tannins, cherry, a little dry, pepper. Amazing with steak. Very drinkable. Almost perfect.

Jul 14th, 2018
Kevin Sheehan

Kevin had this 7 years ago

Kevin had this 7 years ago

Nov 18th, 2016