Tamber Bey
Rabicano Cabernet Sauvignon Blend
Yountville, Napa Valley, California, USACabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Top Notes For
Dec 20th, 2019
May 19th, 2019
Jan 21st, 2018
Yountville, Napa Valley, California, USAYountville, Napa Valley, California, USA
All 5 Bordeaux Varietals. Intense and concentrated with firm tannins. Dark fruit.
All 5 Bordeaux Varietals. Intense and concentrated with firm tannins. Dark fruit.
Sep 9th, 2019
Pop and pour. Balanced and very pretty
Pop and pour. Balanced and very pretty
Dec 20th, 2017Dark blood ripe red plum, with just a touch of sweetness., long legs and smooth finish. Excellent blend, vintage 2008 is ready to drink can age 1-3 more years. Pairs very well with Prime Rib / Rib Eye / Paella.
Dark blood ripe red plum, with just a touch of sweetness., long legs and smooth finish. Excellent blend, vintage 2008 is ready to drink can age 1-3 more years. Pairs very well with Prime Rib / Rib Eye / Paella.
Dec 20th, 2019Spectacular wine with chili, then later with grilled chicken.
Spectacular wine with chili, then later with grilled chicken.
May 19th, 2019👍👍 Very nice, well balanced blend. Easy to drink, easy on the palate. No complaints.
👍👍 Very nice, well balanced blend. Easy to drink, easy on the palate. No complaints.
Jan 21st, 2018
Another reason to drink more blends. Balanced cab with merlot,Verdot and Franc. Cheers.
Another reason to drink more blends. Balanced cab with merlot,Verdot and Franc. Cheers.
Nov 3rd, 2017
Nice cab blend, with a relatively medium-bodied frame and lots of red fruit. My wife was especially impressed by this one.
Nice cab blend, with a relatively medium-bodied frame and lots of red fruit. My wife was especially impressed by this one.
Jul 6th, 2017
Took a few min of air to arrive. At first it had the earthy nose of a Bordeaux blend, but after 20 min open it greets you with rich, dark fruit and overall qualities very similar to a Shiraz - blood, iron, blueberry pie. Aggressively extracted.
Took a few min of air to arrive. At first it had the earthy nose of a Bordeaux blend, but after 20 min open it greets you with rich, dark fruit and overall qualities very similar to a Shiraz - blood, iron, blueberry pie. Aggressively extracted.
Feb 26th, 2017